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Aura Cacia Rosemary Essential Oil (0.5 fl oz) #10088866
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Aura Cacia Rosemary Essential Oil (0.5 fl oz) #10088866

Aura Cacia Rosemary Essential Oil (0.5 fl oz) #10088866

$7.99
Aura Cacia Rosemary Essential Oil (0.5 fl oz) #10088866—
$7.99

The Story

Rosemary (Rosmarinus officinalis) essential oil has a strong, herbaceous aroma and versatile uses. Its name reflects its Mediterranean origins, where sea mist often sprays its silver-green, needle-like leaves.

Aura Cacia Rosemary Essential Oil is wild-harvested in Morocco's Atlas Mountains under government-controlled sustainability practices, with each section harvested only once every three years. Distillation occurs in spring, using fresh or slightly dried rosemary, and is powered by spent plant material from previous batches.

Aura Cacia Rosemary Essential Oil (0.5 fl oz) #10088866 - Image 2

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Aura Cacia Rosemary Essential Oil (0.5 fl oz) #10088866 - Image 3

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Aura Cacia Rosemary Essential Oil (0.5 fl oz) #10088866 - Image 4

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Aura Cacia Rosemary Essential Oil (0.5 fl oz) #10088866 - Image 5

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Aura Cacia Rosemary Essential Oil (0.5 fl oz) #10088866 - Image 6

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Description

Rosemary (Rosmarinus officinalis) essential oil has a strong, herbaceous aroma and versatile uses. Its name reflects its Mediterranean origins, where sea mist often sprays its silver-green, needle-like leaves.

Aura Cacia Rosemary Essential Oil is wild-harvested in Morocco's Atlas Mountains under government-controlled sustainability practices, with each section harvested only once every three years. Distillation occurs in spring, using fresh or slightly dried rosemary, and is powered by spent plant material from previous batches.